Our Products

Greek Yoghurt

Our greek yoghurt is artisanal made in the same way the ancient greeks did and some cultures in the Middle-East are still doing. We make natural yoghurt and hang this yoghurt for 4 hours in a cheese cloth. By doing this, the liquid (whey) drips out of the yoghurt and the solids stay in the cheese cloth. After 4 hours, the yoghurt has become thick and creamy in the most natural way possible. We don’t need to add milk powder, starch or other thickeners. Just lovely yoghurt!

  • Full cream: 5% fat
  • High level of protein: 11 grams
  • No or reduced sugar
  • No additives (coloring, flavoring or odoring)
  • Flavours: Natural, Blueberry, Mango-passion, Raspberry
  • Packaging:
    • 100 ml
    • 6-pack Assorted (6 x 100ml)
    • 450 ml
    • 700 ml Glass
    • 5 litre bulk packaging
6-pack-website

Probiotic Yoghurt Drinks

  • LGG Probiotic strain (Lactobaccilus rhamnosus yoghurt culture)
  • Recommended daily intake
  • Sugar: 6%
  • Flavours: Vanilla, Strawberry, Goji berry
  • Packaging:
    • 5-pack with 120 ml bottle
    • 5 Litre jerrycan

If you would like to know more about the benefits of probiotics and the science behind LGG you can go to The Probiotics Institute.